Products
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Master Vegetables and Hot Sauce Bundle
BundleDo you want to ferment everything? Do you love hot, or even some what spicy, sauces? This set of classes will give you all the skills you need for the ultimate fermented vegetables and condiment game. Join both courses and save.
$93
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Your 30-day Fermentation Challenge
Course5.0 average rating (10 reviews)Do you want to make fermented foods a habit? This fermentation challenge is full of ideas, tips, information, tutorials, and a gentle nudge to make fermented foods part of your daily routine. Day 1 starts when you when you start! No pressure!
$49
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How Fermentation and Curing Works
CourseLearn how fermentation and curing work in the kitchen with author, butcher and activist Meredith Leigh. This course explores the arc of culinary fermentation, from fermented vegetables to kombucha to artisan cured meats and koji charcuterie.
$90
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Mastering Fermented Vegetables: How to Ferment Vegetables
Course5.0 average rating (9 reviews)This complete vegetable fermentation course will teach you the skills and give you the confidence to ferment any vegetable safely and effectively.
$78
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Master Fermented Garlic: Fermented Garlic Honey, Lacto-fermented Garlic, and Black Garlic
Course5.0 average rating (1 review)Learn to ferment garlic. You will delighted by garlic's fermented flavors. In this class you will learn to use lactic acid fermentation understand the specifics as they apply to garlic; also included honey garlic fermentation and black garlic.
$40
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Mastering Tempeh: How to make tempeh from scratch
Course5.0 average rating (5 reviews)In this course you will learn everything you need to know to easily make delicious tempeh at home. For vegetarians, vegans or anyone looking to eat a little less meat in their diet tempeh can easily become your go-to protein-rich main course.
$119