Course curriculum

  • 2

    Master the Mash

    • Introduction (and download your workbook)

    • Clay, Wood, Plastic and Glass: The Renaissance of Ambient Fermentation Vessels and How to Find the One that’s Right for You

    • Make a Mash - Dry Brining Method

    • Make a Mash - Wet Brine, Dry Peppers Method

    • Make a Mash - Wet Brine, Fresh Peppers Method

  • 3

    Creating Sauces

    • Mash to Bottled Sauce

  • 4

    It's a wrap...

    • It's a wrap...

Reviews

4 star rating

Title is good ...

Rick Cranston

Pretty good, just a little bit lacking ...

Pretty good, just a little bit lacking ...

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