Skip to main content

Sign In

The Fermentation School

All Courses
Articles
Live Events
Sign In

Search

All Courses
Animal
Claudia Lucero Courses
Cursos En Español
Dairy
Earth
Jori Jayne Emde Courses
Kirsten K Shockey Courses
Meredith Leigh Courses
Plant

Animal

How to Make Fermented Sausages

(1) 5.0 average rating
$55.00
How to Make Charcuterie - The Art of Meat Preservation

$875.00
Sausage Making Bundle: Sausages, Pâté, Bologna, Salami

$150.00
Koji Charcuterie

(2) 5.0 average rating
$90.00
How Fermentation and Curing Works

$150.00
How to Make Garum

(1) 5.0 average rating
$35.00

1
2
3

Home
All Courses
Articles

© Copyright The Fermentation School 2022

Open in a new window